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UDHAIYAM LONG APPALAM CHIPS (100g)

UDHAIYAM LONG APPALAM CHIPS (100g)

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Udhaiyam Special Long Appalam chips 100g

 

An long Appalam is a thin, crisp,  poppadoms from the Indian subcontinent, typically based on a seasoned dough, usually made from a variety of pulses mainly urad dhall. Appalams are typically served as an accompaniment to a meal or as an appetizer or a snack. They are rich in carbohydrates, protein, sodium, and potassium. These are either fried or roasted and then consumed.

Ingredients – Urid flour, Rice flour, Salt, Vegetable oil, Calcium Carbonate

Origin – India

 

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Weight 100g
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Brand Udhaiyam

Product Description

An long Appalam is a thin, crisp,  poppadoms from the Indian subcontinent, typically based on a seasoned dough, usually made from a variety of pulses mainly urad dhall. Appalams are typically served as an accompaniment to a meal or as an appetizer or a snack. They are rich in carbohydrates, protein, sodium, and potassium. These are either fried or roasted and then consumed.

Ingredients – Urid flour, Rice flour, Salt, Vegetable oil, Calcium Carbonate

Origin – India