Daawat Sona Masoori Rice 10kg
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Brand
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Products
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Weight
| Brand | Daawat |
| Products | Rice |
| Weight | 10kg |
| Brand | Daawat |
| Products | Rice |
| Weight | 10kg |
Daawat Sona Masoori is a premium medium-grain rice primarily cultivated in the Indian states of Telangana, Andhra Pradesh, and Karnataka. Known in Telugu as "Bangaru Theegalu" or "Golden Ivy," this aromatic rice variety develops a rich, starchy taste and a pleasant fragrance when cooked. Its versatile nature and consistent texture make it an ideal choice for everyday culinary use. It serves as a perfect accompaniment to traditional South Indian dishes such as sambar, rasam, and puli kolambu, and is also excellently suited for preparing sweet pongal.
| Description | per 100g |
|---|---|
| Energy | 1461kJ / 349kcal |
| Fat | 0,5g |
| hereof: saturated fatty acids | 0,1g |
| Carbohydrates | 78g |
| of which sugar | 0g |
| Protein | 8,2g |
| Fiber | 1,9g |
| Salt | 0,02g |
Ingredients
100 % Sona Masoori Rice. May contain traces of Gluten and Nuts.
Legal Name
Sona Masoori rice
Preservation and storage
Store in a cool, dry place, protected from light. Reseal tightly after use.
Origin
India
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